22:05CAM 01
Counter
Last sale. Counter closes
Industries / 04 / POS / stock / roster
F&B
Counter coverage · After-hours access · Cold-chain doors
POS / STOCK ROOM / COLD CHAIN / BACK DOOR / ROSTER
POS COUNTER
CAM 01
RECORDS
STOCK ROOM
CAM 03
COLD ROOM
CAM 04
SHRINKAGE · ACCESS · FOOD-SAFETY GAP → CLIP
WHAT THE FLOOR DIDWHAT THE RECORDS SAYPOS · STOCK · ROSTERCOLD-CHAIN RULESBACK DOORAFTER 22:00A PERSON DECIDES$OKP!A worked scenario
After close
22:14CAM 06
Back door
Door opens. Roster shows no shift
!22:16CAM 04
Cold room
Cold room opened outside prep hours
!22:23CAM 06
Back door
Door closes
22:23POS
Transactions
No sale after 22:05
2 Flag
Verdict
The roster says nobody. The POS says nothing sold. The camera shows the cold room opened. The manager decides.
Worked illustration of the output format, not an actual past case.
What we reconcile
What the record says. What the floor did.
The record says
The camera shows
Status
The record says
01Roster: no shift after 22:00
The camera shows
Presence at the back door at 22:14
Flag
The record says
02POS: last sale at 22:05
The camera shows
Counter empty from 22:05
Match
The record says
03Cold-chain rule: door closed outside prep
The camera shows
Cold room open at 22:16
Flag
The record says
04Stock: no movement booked after close
The camera shows
Activity inside the cold room at 22:16
Flag
Ask your footage
Questions F&B teams ask.
Was anyone at the back door after close, and for how long?
When was the cold room opened outside prep hours this week?
Was the counter covered through the lunch rush?
What comes back
01
Reconstructed movement
02
Camera references
03
Frames & timecodes
04
A confidence level
Starting points
Where F&B teams usually start.
Counter coverage
Exception flag + clip
After-hours access
Exception flag + clip
Cold-chain door discipline
Timeline + dwell
Shrinkage evidence
Evidence package + clips
What you get
Every finding carries a confidence level and linked evidence. A person decides what it means.
In the bundle
01
Clip of the back door and cold room after close
02
The roster and POS log for that hour
03
Stills with camera IDs and timecodes
04
A confidence level on each finding
Next step